Nettle (Urtica dioica)
1. Nettle supports a healthy liver [R1, R2, R3]
2. Nettle supports healthy levels of blood anti-oxidants [R]
3. Nettle leaves are abundant in minerals, vitamins, and antioxidant compounds like polyphenols and carotenoids. [R]
4. Supports urinary tract problems. [R1, R2]
5. Rich in vitamin C and provitamin A. [R1, R2]
6. The plant qualities include anti-proliferative, anti-inflammatory, antioxidant, analgesic, anti-infectious, hypotensive, and anti-ulcer characteristics, and the ability to relieve cardiovascular disease. [R]
7. Nettle contains biologically active chemicals such as phenols and flavonoids that can help reduce free radical generation produced. [R]
8. May help flush harmful bacteria from urinary tract, showing therapeutic properties. [R1, R2]
Cleaver (Galium aparine)
1. Stimulates the body’s immune responses [R]
2. Cleaver has anti-oxidant, anti-microbial, anti-bacterial and anti-proliferative properties. [R1, R2, R3]
3. Supports healthy functioning of the liver [R]
4. Stimulates immune function of the skin [R]
5. Used as a diuretic and supports urinary tract health [R1, R2]
Dear Yellow Nettle (Lamium galeobdolon)
1. Supports the body’s defence system, with anti-oxidant. antimicrobial, antiviral, anti-inflammatory properties [R]
Dandelion (Taraxacum officinale)
1. Detox of digestive system [R]
2. Supports healthy digestion and metabolism Regulation [R1, R2, R3]
3. Supports liver health and protection [R1, R2]
Calendula (Calendula Officinalis)
1. Supports gastrointestinal health [R1, R2]
2. Supports liver health [R1, R2, R3]
3. Support lymphatic system. [R1, R2, R3, R4]
*These statements have not been evaluated by the EEA.